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Basic and detailed engineering, construction coordination, and commissioning of a static molasses clarification system designed for an ethanol distillery with a production capacity of 160,000 liters per day. This scope included the development of process designs, equipment specifications, and integration of the clarification system into the existing production infrastructure to optimize efficiency and ensure compliance with industry standards.

Detailed engineering and technical support for the implementation of process improvement projects in fermentation, distillation, and utility systems. This included ongoing consulting services for operational optimization and system upgrades to enhance performance and reliability.

Engineering design and implementation, including commissioning and personnel training, for a molasses clarification system and continuous fermentation process with yeast recirculation. The scope also involved upgrading the distillation system to achieve a production capacity of 150,000 liters per day using sugarcane molasses as feedstock.

Comprehensive basic and detailed engineering services, along with material coordination and oversight of construction contractors, to expand ethanol production capacity from 150,000 to 300,000 liters per day, meeting REM-grade quality standards.

Process and detailed engineering for the conversion of an anhydrous alcohol distillery into a potable alcohol production facility with a capacity of 90,000 liters per day, utilizing sugarcane molasses as the primary feedstock.

This project involved designing and adapting process flows, selecting and specifying equipment, and integrating the necessary modifications to transition the facility to produce high-quality potable alcohol while maintaining operational efficiency and regulatory compliance.

Process engineering, detailed engineering, installation supervision, commissioning, and personnel training for the expansion of production capacity to 150,000 liters per day of ethanol derived from sugarcane molasses. The project encompassed process optimization, equipment selection, and integration into the existing production framework to ensure seamless scalability and operational efficiency.

Co-author of detailed engineering, commissioning, startup, and personnel training for an ethanol production plant with a capacity of 60,000 liters per day. The project scope included process design finalization, system integration, operational testing, and the development of training programs to ensure optimal performance and efficiency in plant operations.

Basic and detailed engineering for the reception and processing of sugarcane juice, including batch and continuous fermentation systems, yeast reuse systems, general plant utilities, and interconnection piping across the entire facility. The project scope covered the design and integration of all systems to support the production of potable alcohol with a capacity of 60,000 liters per day.